Baking and patisserie: Welcome

About this guide

This guide will help you locate resources about baking and patisserie

Use the page tabs above to find relevant online and library resources.

Guide editor: Wankel Chan - Ryde  Library - Phone: 9942 0100

Get help or provide feedback! Contact us - we are happy to assist.

 

 

 

PressReader is now available!

pressreader

Quick links to eLearning and eServices

A current TAFE username and password is required to access some of the eLearning resources.

Featured video: Cookies, bars and cakes (2012)

View video

Other useful subject guides

More subject guides are available via the drop down menu below.